arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

MENU

for full menus please visit pieraberdeen.co.uk

  • BREAKFAST & BRUNCH

  • Pier Full Scottish

    7.95

    Bacon, Sausage, Egg, Black Pudding, Beans, Mushroom, Tomato, Potato Scone, Toast

  • Pier Small Scottish

    5.95

    Bacon, Sausage, Egg, Beans, Toast

  • Veggie Breakfast (V)

    6.95

    Vegetable Sausages, Egg, Tomato, Mushroom, Potato Scone, Beans, Toast

  • The Pier Ultimate Breakfast

    14.00

    BBQ Pulled Pork, Pancakes & Syrup, Bacon, Sausage, Egg, Potato Scone, Mushrooms, Tomato, Black Pudding, Beans & Toast

  • Upgrade your Eggs to Scrambled

    1.00
  • Beans on Toast with Pulled Pork

    7.50
  • Toast with Butter & Jam

    1.95
  • Croissant with Butter & Jam

    2.50
  • Breakfast Rolls

    (1) 3.50
    (2) 4.00
    (3) 4.50

    Choose from; Bacon, Sausage, Egg, Potato Scone, Vegetable Sausages, Black Pudding, Mushroom, Tomato

  • EVENING

  • Pier Bruschetta

    7.50

    House Baked Bread topped with Tomato Salsa, Parma Ham & Mozzarella

  • House Nachos

    6.50

    Topped with Salsa, Sour Cream & Guac’

  • Crispy Coconut Prawns

    6.50

    Served with Salad & Chilli Jam

  • Baked Camembert

    11.50

    Served with House Bread & Chilli Jam

  • Charcuterie Board

    13.00

    Parma Ham, Chorizo, Hummus, Olives, Sundried Tomatoes, House Salad & Fresh Braked Bread

  • ‘Posh Fish & Chips’

    15.00

    Lightly Battered Monk Fish & King Prawns with Hand Cut Chips & Pea Puree

  • Pier Mixed Grill

    17.00

    Sailor Jerry Glazed Pork Loin, Sausage, Black Pudding, Tomato, Mushroom, Corn on the Cob, Onion Rings & Chunky Chips

  • Sailor Jerry Steak Burger with Monterey Jack Cheese

    13.00

    Served in a Brioche Bun with Chunky Chips